Back to Menu's

Entrees include one (1) each of: Salad, Vegetable & Starch Selection, along with Fresh Rolls & Butter

 

CHICKEN ENTRÉES

Priced per Person

 

SCALLOPINI

Sautéed Chicken Breast in a Lemon Cream with Artichokes, Capers, Sundried Tomatoes & Peppers

 

HERB ROASTED

(Bone-In) Chicken, Roasted in our Totally Cooked Herb Blend until Golden Brown

 

MARSALA

Boneless Breast in a rich Mushroom & Marsala Wine Sauce

 

PICATTA

Florentine Egg Battered Boneless Breast with a light Lemon Sauce & Capers

 

ASIAN

Grilled, Boneless Breast in Gingered, Teriyaki Sauce with Grilled Pineapple & Sweet Red Peppers

 

PARMESAN

Florentine Egg Battered Boneless Breast topped with our Housemade Marinara, Parmesan, Mozzerella & Provolone Cheeses

 

ROMANO

Prosciutto & Asiago battered into a Chicken Breast in our Signature Garlic Cream Sauce

 

DIJONAISE

Florentine Egg Battered Boneless Breast in a delicate, creamy Dijon Mustard Sauce

 

 

BEEF ENTREES

Priced per Person

 

INDIVIDUAL BEEF WELLINGTON

Beef Tenderloin surrounded by Puff Pastry then topped with Mushroom Duxelle

 

SLOW ROASTED PRIME RIB

Served with a Golden Au Jus

 

TENDERLOIN BEEF TIPS

In a Cabernet Mushroom Sauce

 

CENTER CUT LOIN OF BEEF

Roast Beef Carved with Thyme Jus

 

GRILLED TENDERLOIN FILET

Grilled & Sliced With a Port Demi

All Beef Entree's served with a choice of Fresh Ground Horseradish, Our House Horseradish-Mustard or TC Steak Sauce

 

TURKEY ENTRÉES

Priced per Person

 

ROASTED TURKEY BREAST

Sliced with a Cranberry Jus.

 

GARLIC ROSEMARY TURKEY BREAST

With a Poulet Jus

 

STUFFED TURKEY BREAST

Filled with Apple Raison Stuffing

 

 

PORK ENTREES

Priced per Person

 

ROAST PORK LOIN

With an Apricot Chutney

 

SPRILL SLICED GLAZED HAM

Topped with a Sautéed Pineapple Sauce

 

GRILLED, STUFFED PORK ROLLATINI

Pork Tenderloin rolled with an Apple-Pecan Stuffing

 

GRILLED PORK TENDERLOIN

Served with a Dried Cranberry & Rosemary Jus

 

TC STUFFED PORK CHOPS

Stuffed with a Potato, Sage & Bread

 

LAMB ENTREES

Priced per Person

 

FRENCHED RACK OF NEW ZEALAND LAMB LOIN

Served with a Fresh Mint Salsa Verde

 

PESTO GRILLED LAMB KABOBS

Accompanied by a Fresh Mint Salsa Verde

 

ROASTED LAMB SHANK

Slow Roasted with our Totally Cooked Pomodori Sauce

 

MIXED GRILL

Priced Per Person

 

BROILED ROCK LOBSTER

With Herb Butter

Market priced

 

SURF-N-TURF

Broiled Lobster Tail, Pesto Shrimp Kabob & Petite Filet

Market priced

 

SEAFOOD ENTREES

Priced per Person

 

INDIVIDUAL SALMON WELLINGTON

Salmon surrounded by Puff Pastry then topped with Mushroom Duxelle

 

PAN SEARED JUMBO SEA SCALLOPS

With a Ginger-Mint Butter

 

MARYLAND BLUE CRAB STUFFED SOLE

With a Creamy Normandy Sauce

 

SEAFOOD NEWBURG

With Lobster, Shrimp & Scallops

 

GRILLED ATLANTIC SALMON BROILED HALIBUT

Accompanied by a Dijon Mustard Cream With a Parmesan Herb Crust

 

BROILED TROUT SALMON PICCATTA

With Crab Stuffing

 

Entrees include one (1) each of: Salad, Vegetable & Starch Selection, along with Fresh Rolls & Butter

 

SALADS

Please Choose one

 

Mixed Field Greens or Caesar Salad

Includes: Vegetable Crudite & Choice of Salad Dressings

 

VEGETABLES

Please choose one

 

Green Beans Almondine Green Beans w/Roasted Red Pepper

Fresh Broccoli California Blend w/Brown Butter

Grilled Vegetable Medley Medley of Beans & Baby Carrots

Roasted Zucchini w/Basil & Oregano Sugar Snap Peas w/Peppers

Roasted Root Vegetables Asian Vegetable Medley

Sweet Bread & Butter Corn

Harvest Blend- Cauliflower, Broccoli, Carrots, Yellow & Green Beans

 

POTATO, RICE & PASTAS

Please Choose one

 

Cheesy Potatoes TC Signature Twice Bakers

Horseradish-Cheddar Smashers Roasted Garlic & Onion Smashers

Orange & Vanilla Sweet Smashers q Herb Roasted Redskins

Duchess Potatoes w/Cheddar Garden Vegetable Rice Pilaf

Wild Rice Pilaf Saffron Risotto

Steamed Rice Penne Pasta Marinara

Cheese Tortellini w/Alfredo

*Additional Vegetables & Starches are available

 

SWEET ENDINGS

DESSERTS

 

Finger Desserts

Miniature Cheesecakes, Cannolis, Ganache Topped Cream Puffs, Fresh Fruit Tarts over Grand Marnier Pastry Cream,

Assorted Brownie Bites & TC Signature Chocolate Covered Strawberries

Priced per Person

 

Chocolate Fountain Station

Please choose 3 “tidbits” for dipping

Pound Cake, Fresh Strawberries, Pretzels, Marshmallows, Banana Slices, Oreo’s, Maraschino Cherries,

Graham Crackers, Vanilla Wafers, or Nutter Butter Cookies

30-person minimum, Fountain Rental - per event

Priced per Person

 

Tortes, Specialty Cakes, Fruit Pies, Nut Pies and Much More

Please discuss your special needs with one of our Event Coordinators.

 

 

BEVERAGE STATIONS

 

Coffee Station

Sugar, Sweet-n-Low, Equal & Half-n-Half

Priced per Person

 

Coffee & Tea Station

Sugar, Sweet-n-Low, Equal, Half n Half, Honey & Lemons

Please inquire about Flavored Coffee Stations - Hazelnut, Vanilla, Irish Cream & Amaretto

Priced per Person

 

Sodas & Water Station

Priced Per Person

 

Specialty Beverage Station :

Raspberry Ice Tea, Fresh Lemonade, Blueberry or Raspberry Lemonade

Mulled Apple Cider or Planters Punch

Priced Per Person

 

Back Bar Service:

Sodas, Tonic, Soda Water, Totally Cooked Bottled Water, Juices, Fruit & Vegetable Garnishes

Priced per Person

 

Ice Service :

18lb bag – Priced per Bag

 

DISPOSABLE SERVICE

 

Disposable Set-up includes all appropriate High Quality Plastic Service Ware

Disposable Set-up includes all appropriate High Quality Styrofoam Ware