COLD HORS D’OEUVRES

10 Person Minimums

 

DOMESTIC CHEESE ARRANGEMENT & FRESH SEASONAL VEGETABLE CRUDITE

Choose a Creamy Roasted Garlic, Creamy Fresh Peppercorn-Dill or White French Dipping Sauces.

Accompanied by Gourmet Crackers, Pita Chips, Almonds and Red Seedless Grapes

Priced per Person

 

FRESH SEASONAL VEGETABLE CRUDITE

Choose a Creamy Roasted Garlic, Creamy Fresh Peppercorn-Dill or White French Dipping Sauces.

Priced per Person

 

DOMESTIC CHEESE ARRANGEMENT

Assortment of Cheddar, Colby, Swiss, Provolone and Pepper Jack

Accompanied by Gourmet Crackers, Pita Chips, Almonds and Red Seedless Grapes

Priced per Person

 

A SELECTION OF FINE IMPORTED CHEESES

Assortment of Rustico, Red Pepper, Sage Derby, Smoked Gouda

With Gourmet Crackers, Pita Chips, Various Dried Fruits and Artisan Breads.

Priced per Person

 

ITALIAN ANTIPASTO PLATTER

Italian Cheeses, Dry Cured Salamis, Olives, Roasted Red Peppers, Sundried Tomato Tapenade & Grapes.

Served with House Made Crostini & Gourmet Crackers.

Priced per Person

 

FIGS IN BLANKET BROCHETTES

with a Raspberry Balsamic Glaze

Priced per Person

 

DECORATED CHERRY SMOKED SALMON - Serves approx. 10-15 people

Accompanied by Capers, Cucumber Slices, finely chopped Hard Cooked Egg

Then served with our Creamy Mustard Sauce and Gourmet Crackers

Priced per Person

 

CHILLED KEY WEST SHRIMP – (Jumbo or Large)

Served with our Fresh Horseradish Cocktail Sauce, Lemon & Lime Wedges.

Priced per Person

 

MINIATURE PARTY SANDWICH PLATTER

Please choose three of the following Choices:

Turkey Club Croissants, Roast Beef & Cheddar, Honey Ham With Swiss,

Dried Cherry with Pecan Chicken Salad, Traditional Egg Salad & Cheddar-Dill Tuna Salad

All served on Mini Croissants.

Accompanied by a Leaf Lettuce, Tomato, Bermuda Onion, Pickle, Olive & Condiment Arrangement.

Priced per Person

 

INDIVIDUAL - COLDHORS d’Oeuvre

All items are priced per dozen or 100 eaches

2-dozen minimums

 

DIPS & BRUSCHETTA DISPLAYS

Please choose up to three of the following:

Bruschetta, Roasted Garlic Hummus, Sundried Tomato Tapenade, ¨ Reuben Dip

¨ Pear & Gouda Cheese, ¨ Creamy Spinach & Artichoke, ¨ Chorizo Con Queso, Olive Medley Tapenade,

or Caponata with Eggplant, Peppers, Capers, Lemon, Garlic & Onion all accompanied by Crostini Rounds & Herbed Pita Chips

¨ denotes served hot, and is priced per person

 

ATLANTIC & PACIFIC DIPS priced per pound

Clam, Shrimp, or Maryland Crab Dip, Accompanied by Pita Chips & Gourmet Cracker Assortment

 

THAI SPICED CHICKEN WRAPPED IN BIBB LETTUCE

Shredded Chicken, matchstick Carrots, crushed Peanuts, Scallions married in a Curry Spiced Mayo

 

CHERRY SMOKED SALMON MOUSSE

Mousse Rosetta’s on English Cucumbers Rounds

 

ALDER SMOKED TROUT MOUSSE

Mousse Rosetta’s on English Cucumbers Rounds

 

GAZPACHO

In Skinned Cucumber Cups

 

EGG STUFFERS

A Selection of Deviled Stuffed Eggs with Bacon & Thyme, Curry-Cuminor or Traditional Stuffing’s

 

SHRIMP & CHEVRE

Piped upon Cucumber Rounds

 

SPICY AHI TUNA ROLLS

Rolled into cucumber sheets

 

SUSHI ROLLS

Choices include: California Rolls, Vegetable Rolls or Shrimp Rolls

 

PROSCIUTTO WRAPPED MELON

 

ALDER SMOKED SALMON WRAPPED GRILLED ASPARAGUS

 

GRILLED SHRIMP & CORN SALAD STUFFED RED POTATO CUPS

 

DILL CREAM CHEESE WITH MARYLAND JUMBO LUMP CRABMEAT

Piped into Belgian Endive

 

CHILLED KEY WEST SHRIMP COMPOTE

Served in a Cucumber Cup, Served with Lemons & Limes

 

HOT HORS D’OEUVRE

 

"SMOKIN JOE'S" GRILLED WINGS

Choice Of Sauces- Mom's Sweet–n- Sassy, 'Thick As Molasses" Chocolate Tequila, Blazin Bourbon, or "Butt Kickin"-Hot

Priced per dozen or per 100

 

MUSHROOM STUFFERS

Blue Cheese & Bacon, Hickory Smoked Chicken with Cheddar, Sicilian Sausage, or Asiago Florentine Herb

Priced per dozen or per 100

 

MARYLAND BLUE CRAB MUSHROOM STUFFERS

Priced per dozen or per 100

 

COCKTAIL MEATBALLS

Asian, BBQ, Marinara, Swedish or Sweet & Sour

Half pan serves approx. 25 people Full pan serves approx. 50 people

 

SWEET ITALIAN SAUSAGE BITES

Served With Fire Roasted Peppers, Onions and Marinara

Half pan serves approx. 25 people Full pan serves approx. 50 people

 

MINIATURE MARYLAND CRAB CAKES

Accompanied by a Chilled Remoulade Sauce or Fire Roasted Red pepper Sauce

Per dozen or per 100

 

FLATBREAD PIZZAS

Sausage, Cheese, Mushroom or Pepperoni

4-pita size Pizza's (serves approx. 8) or 8-pita size Pizzas (serves approx. 16)

 

BAKED BRIE IN PUFF PASTRY

Choice of Toppings- Caramel & Pecans, Sun Dried Tomato Tapenade, Dried Cherry with Candied Walnuts or Raspberry Chutney. Displayed with Crusty Fresh Bread.

Serves approx. 16-20 people

 

MINI RASPBERRY BRIE PUFF PASTRY

Serves 8-10

 

PETITE FLORENTINE CHICKEN MEDALLIONS

Choose Our Housemade Pomodori, Barbeque or Honey-Mustard Sauce

Priced per dozen or per 100

 

SCALLOPS WRAPPED WITH PEPPERED BACON

Drizzled with Tamari Sauce

Priced per dozen or per 100

 

WATER CHESTNUTS WRAPPED IN PEPPERED BACON

Priced per dozen or per 100

 

SPANOKOPITA ARRANGEMENT

Priced per dozen or per 100

 

MINIATURE BEEF WELLINGTONS

Priced per dozen or per 100

 

GRILLED HORS D’OEUVRE

Chef Carving Station Available

 

PESTO RUBBED FRENCHED NEW ZEALAND LAMB CHOPS

Grilled & Served With a Fresh Mint Salsa Verde

Priced per dozen or per 100

 

GRILLED SPICE CRUSTED BEEF TENDERLOIN

Served with Thyme Jus, Miniature House Gouda Rolls and Our Horseradish Mustard Sauce

Priced per person

 

GRILLED CUMIN CRUSTED PORK TENDERLOIN

Accompanied by a Rosemary Jus, Miniature House Artisan Rolls, & Apricot Chutney

Priced per person

 

ROASTED SPICE CRUSTED TURKEY BREAST

With a Poulet Jus, Honey-Dijon Mustard & House Rolls

Priced per person

 

 

BROCHETTES, KABOBS, SKEWERS

Brochettes, Kabobs, Skewers can be mixed for your Special Celebration.

 

 

POULTRY

Gingered Chicken Kabobs with Tai peanut Sauce,

Tropical Chicken Brochette with a Peanut Plantain Dipping Sauce,

Hickory Smoked Chicken -Chorizo Kabobs,

Jamaican Jerk Chicken Kabobs served with a Tropical Salsa,

or Hawaiian Barbecue Chicken Skewers with Pineapple & Pepper

Priced per dozen or per 100

 

DUCK

Raspberry Scented Duck Brochettes with a Balsamic Reduction Glaze

Garlic & Ginger Duck Skewers with a Cinnamon & Dried Cherry Sauce

Priced per dozen or per 100

 

PORK

Sweet Italian Sausage Skewers with Peppers, Onions and Marinara

Maple Glazed Pork Skewers with Maple Bourbon Pecan Glaze

Priced per dozen or per 100

 

BEEF

TC Signature Kabob - Tenderloin, Zucchini, Onions, Peppers and Mushrooms,

Five Spice Grilled Beef Kabobs with an Scallion Dipping Sauce,

Priced per dozen or per 100

 

LAMB

Pesto Grilled Lamb Skewers with a Fresh Mint Salsa Verde,

Curried Lamb Kabob with Grape Tomatoes & Bermuda Onion

Priced per dozen or per 100

 

SEAFOOD

 

Yellow-Fin Tuna Kabob with Marinated Baby Artichokes,

Moroccan Salmon Skewers with a Citrus Dipping Sauce, Mahi-Mahi Kabobs with a Lemon-Turmeric Glaze

Priced per dozen or per 100

 

Pesto Rubbed Shrimp and/or Scallop Brochettes & Fresh Red Pepper Coulis

Key West Jumbo Shrimp Kabobs with Lemon Wedges & Cilantro

Priced per dozen or per 100

 

FRUITS & VEGETABLES

, Fruit Kabobs with an Orange Coriander Glaze, Grilled Tiki - Pineapple kabob with sugar cane Syrup,

Grilled Vegetable Skewers enrobed in a Roasted Garlic Balsamic Reduction Sauce

Antipasto Skewer with Fresh Mozzarella, Artichokes, Cheese Tortellini, Grape Tomatoes, Calamata Olives,

Then drizzled with a Pesto Vinaigrette

Priced per dozen or per 100

 

SWEET ENDINGS DESSERTS

 

Finger Desserts

Miniature Cheesecakes, Cannolis, Ganache Topped Cream Puffs, Assorted Brownie Bites,

Fresh Fruit Tarts over Grand Marnier Pastry Cream, & TC Signature Chocolate Covered Strawberries

Priced Per Person

 

Chocolate Fountain Station

Please choose 3 “tidbits” for dipping this evening.

Pound Cake, Fresh Strawberries, Pretzels, Marshmallows, Banana Slices, Oreo’s, Maraschino Cherries,

Graham Crackers, Vanilla Wafers, or Nutter Butter Cookies

Priced Per Person, 30-person minimum, Fountain Rental available

 

On Request

 

Tortes, Specialty Cakes, Fruit Pies, Nut Pies and much more are available to finish your culinary experience.

 

BEVERAGE STATIONS

 

Coffee Station - Priced per Person

Sugar, Sweet-n-Low, Equal & Half-n-Half

 

Coffee & Tea Station - Priced per Person

Sugar, Sweet-n-Low, Equal, Half n Half, Honey & Lemons

Please inquire about Flavored Coffee Stations - Hazelnut, Vanilla, Irish Cream & Amaretto

 

Sodas and Bottled Water Station - Priced per Person

 

Specialty Beverage Station - Priced per Person

Raspberry Ice Tea, Fresh Lemonade, Blueberry or Raspberry Lemonade

Mulled Apple Cider or Planters Punch

 

Back Bar Service - priced per person

Sodas, Tonic, Soda Water, Totally Cooked Bottled Water, Juices, Fruit & Vegetable Garnishes

 

Ice Service

18lb bag – Priced per bag

 

DISPOSABLE SERVICE

 

Disposable Set-up includes all appropriate High Quality Plastic Service Ware

Disposable Set-up includes all appropriate High Quality Styrofoam Ware

Priced per person

 

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